This Sizzling Skillet of Garlic Shrimp is a symphony of flavors, carefully balanced to delight your palate.This mouthwatering dish combines the tender richness of large shrimp, smothered in a savory garlic butter sauce, infused with the subtle zing of lemon and the depth of paprika.
Sizzling Skillet of Garlic Shrimp full Recipes
Servings: 4
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
*Ingredients:*
– 1 pound large shrimp*, peeled and deveined
– 4 cloves of garlic*, minced
– 2 tablespoons unsalted butter*
– 1 tablespoon olive oil*
– 1 teaspoon paprika*
– 1/2 teaspoon salt*
– 1/4 teaspoon black pepper*
– 1/4 teaspoon cayenne pepper (optional)*
– 2 lemons*, cut into wedges (for serving)
– Fresh parsley*, chopped (for garnish)
*Instructions:*
*Step 1: Rinse the shrimp* Under cold running water, rinse the shrimp to remove any impurities. Pat them dry with paper towels to remove excess moisture.
*Step 2: Season the shrimp*
* Combine the spices: In a bowl, whisk together the cayenne pepper, black pepper, salt, and paprika.
* Add the shrimp: Add the peeled and deveined shrimp to the bowl with the spices.
* Toss to coat: Gently toss the shrimp in the bowl to ensure all sides are evenly coated with the seasoning.
Tips for even seasoning:
*Use your hands: Gently toss the shrimp with your hands to ensure thorough coating.
*Marinate (optional): For extra flavor, let the seasoned shrimp marinate for 10-15 minutes before cooking.
Now your shrimp are ready to be cooked!
*Step 3: Heat the Skillet* In a large skillet, melt 1 tablespoon of butter over medium-high heat. The olive oil should be added once the butter begins to froth. Your food will have a deep, savory flavor thanks to this butter and oil combo.
*Step 4: Sear the Shrimp* The seasoned shrimp should be added to the skillet and seared for 2-3 minutes on each side, or until they are cooked through and pink. The secret to getting the ideal sear is to avoid packing the skillet too full. To guarantee that each shrimp has enough space to cook properly, cook them in batches if needed. After removing the shrimp from the skillet, place them on a plate to rest.
*Step 5: Soften the Garlic* In the skillet, add the remaining 1 tablespoon of butter after lowering the heat to medium. Add the minced garlic once it has melted, and simmer for one to two minutes, or until it is fragrant and just beginning to soften. Garlic may turn bitter very quickly, so take care not to burn it.
*Step 6: Combine and Serve* Return the shrimp to the skillet and toss with the garlic butter sauce. Ensure the shrimp are well-coated with the sauce. Serve immediately, garnished with chopped parsley and lemon wedges on the side.
Variations of Sizzling Skillet of Garlic Shrimp
*1. Spicy Cajun Garlic Shrimp*
– Add diced jalapeños or serrano peppers to the garlic butter sauce for an extra kick.
– Sprinkle Cajun seasoning over the shrimp before cooking.
*2. Lemon Rosemary Garlic Shrimp*
– Zest a lemon and mix it into the garlic butter sauce.
– Add a few sprigs of fresh rosemary to the skillet with the garlic and shrimp.
*3. Asian-Style Garlic Shrimp*
– Replace butter with sesame oil and add soy sauce to the garlic sauce.
– Sprinkle toasted sesame seeds and chopped scallions over the shrimp before serving.
*4. Mediterranean Garlic Shrimp*
– Add Kalamata olives, artichoke hearts, and sun-dried tomatoes to the skillet.
– Sprinkle feta cheese over the shrimp and serve with a side of warm pita bread.
*5. Mexican Garlic Shrimp*
– Add diced onions, bell peppers, and a sprinkle of cumin to the garlic butter sauce.
– Serve the shrimp with warm flour or corn tortillas, sliced avocado, and sour cream.
Serving Ideas for Sizzling Skillet of Garlic Shrimp
Main Course
1. *Shrimp and Pasta*: Serve garlic shrimp over linguine, fettuccine, or spaghetti.
2. *Shrimp and Rice*: Pair with a side of steaming hot white or brown rice.
3. *Shrimp and Vegetables*: Serve with roasted or sautéed vegetables like asparagus, broccoli, or bell peppers.
Appetizer or Starter
1. *Garlic Shrimp Bruschetta*: Serve shrimp on toasted bread with diced tomatoes and basil.
2. *Shrimp Cocktail*: Chill garlic shrimp and serve with cocktail sauce.
3. *Shrimp and Cheese Fritters*: Mix shrimp with cheese, breadcrumbs, and herbs, shape into patties, and fry until crispy.
Sandwiches and Wraps
1. *Garlic Shrimp Po’ Boy*: Serve shrimp on a crusty baguette with lettuce, tomato, and remoulade sauce.
2. *Shrimp and Avocado Wrap*: Wrap shrimp, avocado, lettuce, and tomato in a tortilla.
3. *Shrimp and Bacon Club*: Layer shrimp, bacon, lettuce, tomato, and mayonnaise on toasted bread.
Global Inspirations
1. *Asian-Style Shrimp Stir-Fry*: Stir-fry shrimp with soy sauce, ginger, and vegetables, served over rice.
2. *Mexican Shrimp Tacos*: Serve shrimp in tacos with salsa, avocado, sour cream, and cilantro.
3. *Indian-Style Shrimp Curry*: Cook shrimp in a flavorful curry sauce with coconut milk, served over basmati rice.
Nutrition Information for Sizzling Skillet of Garlic Shrimp
Per Serving (serves 4)
*Calories: 320*
*Macronutrients:*
– *Protein:* 26g (shrimp)
– *Fat:* 22g (butter, olive oil)
– *Carbohydrates:* 4g (garlic, lemon)
*Micronutrients:*
– *Cholesterol:* 180mg (shrimp, butter)
– *Sodium:* 350mg (shrimp, butter, garlic)
– *Fiber:* 0g
– *Sugar:* 0g
*Vitamins and Minerals:*
– *Vitamin A:* 10% of the Daily Value (DV)
– *Vitamin C:* 20% of the DV
– *Calcium:* 10% of the DV
– *Iron:* 15% of the DV
Health Considerations:
– High cholesterol and sodium content
– Rich in protein and low in carbohydrates
– Good source of vitamins and minerals like vitamin C, calcium, and iron
Serving Suggestions for a Balanced Meal:
– Pair with steamed vegetables or a side salad
– Serve with quinoa, brown rice, or whole-grain bread for added fiber
– Consider using lower-sodium ingredients or reducing the amount of butter used
*Conclusion:*
This Sizzling Skillet of Garlic Shrimp recipe is a masterclass in flavor combination and technique. By following these simple steps and tips, you’ll be able to create a dish that’s sure to impress your family and friends. So go ahead, give it a try, and indulge in the savory goodness of garlic shrimp!
Enjoy your sizzling skillet of garlic shrimp!
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