Dhaniya tamatar chutney

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Dhaniya tamatar ki chutney can be served with rotis, chapathis and as well as rice in our daily life. It’s enhances the flavour of Indian food.

INGREDIENTS

  • 1 Cup Coriander leaves.
  • 1 small tomato.
  • 1/2 inch ginger.
  • 2-3 garlic.
  • Salt.
  • Lemon juice.
  • 3 green chilli.

INSTRUCTIONS TO MAKE

  1. In a mixer jar add coriander leaves, tomato, ginger, garlic, green chilli, salt and lemon juice and blend fine.